What was your primary motivation for purchasing this course?
Pursue a hobby
“I'm enjoying his process of making bread--but after about 5 videos, I'm still not seeing how much of an ingredient to add. I get a pinch of salt, but how much water for how much bread flour and what brand does he prefer? No way would I want to try making bread without knowing how many cups of this or that.”
Hi Vicki,
Thanks for your review - if you take a look at the course notes and recipes on Richard's course page, you should be able to find exact amounts and clear steps to follow! Hope that helps.
Best,
Zoe
What was your primary motivation for purchasing this course?
Achieve career goals
“As a professional chef/Baker I find the cost to be very informative and well done. I think any beginner watching the course should be able to master some techniques and bread, baking and become a proficient home baker by viewing and utilizing this course and having it available as a refresher to continue to allow a person to understand what it is to make bread. I compare watching this series over and over again to someone who watches a movie and sees more details every time they watch it and I think the home Baker will appreciate it as much as I did even though I’m a professional Bravo to the BBC!”
What was your primary motivation for purchasing this course?
Pursue a hobby
“Brilliant course, Richard Bertinet explains everything as he goes along. I would have appreciated recipes too! However I learned so much but I may well repeat it as I practice. Thanks”
What was your primary motivation for purchasing this course?
Learn a new skill
“My favourite course so far. Richard Bertinet is brilliant. A super teacher who loves the subject - loves dough and bread and baking. He is easy to listen to, easy to pay attention to and his instruction is excellent. I have had success after success for each of his recipes. Transformed my baking.”
What was your primary motivation for purchasing this course?
Learn a new skill, Pursue a hobby
“I love any theme related to cooking. From baking, basic cooking, international cooking, or experienced-level cooking. Learning about this subject is more relaxing to me than other content. I always try to include content on these subjects in my "free time" menu.”
What was your primary motivation for purchasing this course?
Learn a new skill, Pursue a hobby
“Loving it!! No detail's left out, lots of suggestions and truly invaluable tips and brilliantly explained. You could watch this without ever making any bread and find it just beautiful to watch.”
