Tomasa Hot Sauce | Cantina Royal Reviews

4.5 Rating 169 Reviews

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At HEATONIST, we work with the most passionate small batch hot sauce makers to develop new, never-before-seen flavors in the world of spice. As the official hot sauce partner of Hot Ones, we're trusted to curate new Hot Ones lineups and create their signature line of sauces.

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“So far this is one of my favorite sauces I've tried so far. It's more of a chili oil than a sauce, thus, not the best option for dipping things in since the flavored bits separate, but I pour it over everything I can and it's amazing that way. Favorite uses are over chili, ramen, or eggs. The smoky garlic flavor is unlike any other sauce I've tasted. Just gotta make sure to really shake it well before every pour.”

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Posted 3 years ago

“This is the GOAT hot sauce. It’s weird. It’s oil based and you have to shake it up really well before pouring it. We like to mix it with a little Mayo for dipping our wings. If you don’t it will separate and the spices kind of sink to the bottom of the bowl. All that said… it’s AMAZING. The flavor is like nothing I have ever had before and I will ALWAYS have a bottle in my fridge from now on. I wish I could buy a bottle for everyone I know who likes spicy. If you’re feeling adventurous and want to try something new, buy this hot sauce. Possibly on a subscription because you will come back to it again and again. We have a whole caddy of hot sauces and when we have wings we like to do a kind of hot ones tasting of all our favorites. Lately I just want my wings exclusively with this.”

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Posted 3 years ago

“Love this on pasta and bread! We added oil to the bottle after we used it all to get all the seasoning left behind. Will be trying it on fish and streak when I get my next bottle.”

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Posted 3 years ago

“Very oily sauce. The source of the heat is the flakes floating in the oil, which is why you have to shake it to emulsify the sauce. A cool party trick but that's about it. Decent flavor, decent heat, but not ideal for most foods.”

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Posted 3 years ago

“The flavor of this sauce is great, but unless I got an odd batch, the heat wasn't really there.”

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Posted 3 years ago

“I wasn’t sure what to expect with this one but am very happy with the outcome. It’s more a hot umami oil than what I’d call a sauce but that said I think it’s going to be a kitchen staple for me.”

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Posted 3 years ago

“The flavor of this sauce is amazing. However, it is almost pure oil.”

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Posted 4 years ago

“I love this sauce! I used it on ramen everytime i made it haha! Definitely recommend”

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Posted 4 years ago