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Wild Boar Sausages 6x traditional (400g) Reviews

4.6 Rating 32 Reviews
Chris Pettman
Verified Reviewer
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Posted 3 weeks ago
My perfect Saturday lunch , delicious fried and with applesauce or with a tomato dish!
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Posted 1 month ago
Elaine Philo
Verified Reviewer
Great taste - highly recommended for healthy sustainable sausages!
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Posted 1 month ago
Gareth Weaving
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Posted 3 months ago
Jonathan McVennon
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Breakfast is a crucial meal for me. To start the day right. 2 sausages, 2 poached eggs, big tomato, big mushroom. 2 rounds of toast one for the best part. One for marmalade. Big mug of coffee to crown that glory.
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Posted 4 months ago
Craig Gibson
Verified Reviewer
The sausages tasted fine but the problem was the casing. the meat burst out of each end and most of the sausages split wide open when cooking them after a few minutes. the casing its self would roll up into thick stringy bits and when i was eating it it would get caught in my teeth and just wasnt pleasant to eat.
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Posted 4 months ago
Thanks for the review and sorry to hear about the split casing. We use natural skins for our sausages that normally work well so have applied a credit to your account so that you can give them another try.
Posted 4 months ago
Ms Ottilia Saxl
Verified Reviewer
Made the sausage and borlotti bean stew, as per your recipe. Just great!
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Posted 4 months ago
Suzanne Mcgeown
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Author didn't leave any comments.
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Posted 5 months ago