Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,219 Reviews

84 %

of reviewers recommend Lo-Dough

4.4

Based on 9,219 reviews

Shipping & Delivery
Delivery Methods	Postal Service, Courier
Average Delivery Time	Within 5 Days
On-time Delivery	Greater than 93%
Accurate And Undamaged Orders	98%
Customer Service
Communication Channels	Email, Live Chat, Telephone
Queries Resolved In	Under An Hour
Customer Service	4.8 out of 5

Visit Website

Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Lo-Dough 5 star review on 17th October 2022

Jane Briggs

Lo-Dough 4 star review on 3rd October 2022

Elizabeth Wood

Lo-Dough 5 star review on 28th September 2022

Donna Brain

Lo-Dough 5 star review on 18th August 2022

Jo Lovegrove

946

Anonymous

Anonymous // 01/01/2019

Filter: Rated 2 None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Brownie mix was disgusting it went straight in the bin”

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Posted 5 years ago

“I made a pizza and found the base to be tasteless and a bit soggy. Bit expensive too”

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Posted 5 years ago

“I found the dough consistency of polystyrene”

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Posted 5 years ago

“Low calorie but overpriced and smells like chemicals. Feels like paper in the mouth and sort of falls apart.”

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Posted 5 years ago

“Received my second order of Lo-dough with the wrong cookbook l already have cookbook 1 l needed cookbook 2???”

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Posted 5 years ago

“Very expensive, not overly tasty. Won't buy again at that price. Arrived quickly though.”

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Posted 5 years ago

“I find the southern style coating far too spicy. Would prefer a more natural flavour like schnitzel coating. Will not buy again unless spices reduced.”

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Posted 5 years ago

“Taste was okay, texture wasn’t nice”

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Posted 5 years ago

“The wraps are like polystyrene disks - not for me”

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Posted 5 years ago

“It’s a nice product but so won’t be ordering again because it’s exorbitantly expensive. Plus £2 delivery!”

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Posted 5 years ago

“Not great, had a lot higher hopes for the product but the texture and flavour of both the pizzas and brownies were not great at all.”

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Posted 5 years ago

“It's basically a tasteless base that does not give you any satisfaction or fullness. The only good thing is that you can top it with what ever you like and it will still be low calories.”

Lo-Dough 2 star review on 2nd March 2020

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Posted 5 years ago

“Ordered it had to chase it up as didn’t get delivered, got replacement no hassle at all and was very disappointed with the brownies not nice at all. Pizza base like paper thin. Not worth the money.”

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Posted 5 years ago

Hi Eve, Thanks for your feedback. Lo-Dough is an extremely versatile product and many of our customers enjoy the flexibility it brings to their diet. We really want to keep it this way and we've found the current shape and thickness allows for Lo-Dough to be used and enjoyed as pizzas, quiches, wraps and more. We believe that when prepared correctly Lo-Dough can provide the perfect base for a low-carb, low-calorie pizza. We'd love to discuss how we can improve your Lo-Dough pizza experience, feel free to pop us an email to hello@lodough.co and we'll be more than happy to share some of our top tips. Kindest Regards, Team Lo-Dough

Posted 5 years ago

“The name of your product is mis-leading. Is nothing close to a dough but the same as a wrap and not taste at all. Your photos are make it look like pizza but is nothing close to that when you cooking it. You cook it for 4 minutes and is starting to fold, imaging if I leave it for 7 as is stated in the instructions.”

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Posted 5 years ago

“Having been recommended the product as an alternative pizza base that is gluten free I bought 8 online to try. I made my first pizza with some lovely fresh ingredients and was disappointed when it came to trying the first slice. It tasted like cardboard. No fluff, no taste.”

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Posted 5 years ago

“Very expensive for something that tastes of nothing”

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Posted 5 years ago

“I’ll be honest, I was a little sceptical on ordering the pizza bases and brownie mix but though I’d give it a go. First up was the brownie mix. Mix with water and hey presto! So it looked like brownie mix, smelled of chocolate so I was interested to taste. 20 mins in oven and it was ready. Ok, here is where it comes crashing down. It looked awful, the taste was like Very strange, yes you could taste chocolate but the texture and overall taste was like sea dust. One bit and the rest went into the bin! Onto the pizza base, one made marinara, some mozzeralla and a few basil leaves later. Wow, trust me when I say this..... people just take the calorie hit and buy a proper pizza base, this was even worse than the brownie mix. I’m not a fan and won’t be buying again”

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Posted 5 years ago

“The brownies had very little taste and weren’t a great texture. We binned the lot. The pizza base is just a wrap. It is very low cal, however, it is not a pizza base as I thought.”

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Posted 5 years ago

“I bought the brownie mix and the pizza bases. Pizza bases are edible and for the number of calories are fine. Brownie mix was pretty awful.”

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Posted 5 years ago

“Not quite to my taste might be better cooked”

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Posted 5 years ago

Lo-Dough is rated 4.4 based on 9,219 reviews