“It's not a matter of how interesting the issues and the articles are (for the record, they are A LOT), but it's everything about the people of Standart. Impeccable customer service, enormous effort in delivering the best product and the best service possible.”
“Standart Magazine simply superb and fun to read. Before reading this magazine, I only know the origin of the beans and how it was processed. I came to know about this mag from one of the Vlog in Youtube I followed. Curiously, I begin to subscribed it. After reading Standart, I begin to know the world coffee culture and its evolution around it. The magazine has brought me deeper than the tips of iceberg.”
“Happy to read about coffee in art and wellness in this blue issue. The photo feature by Jake Green is stunning! Browsing through the magazine, different styles of illustrations, graphics and photography works (incl. sponsored contents in btw) are "colorful" and at the same time a bit too noisy for me. I guess there is still room for curatorial efforts to make it more consistent and immersive as a reading experience.”
“The fact that Standart has taken the time to conduct these interviews, gather the facts, and then curate it all beautifully with photos and illustrations, just shows how committed people in the coffee community are to spreading love and goodness. This magazine has quickly become a staple on my coffee table, a fun read in the washroom, a quick glance every so often and just a beautiful piece of art. Thank you Standart.”
“This is a very well put together magazine, with an interesting range of unique articles seemingly picked to tailor an immersive yet diverse experience.”
“Excellent opportunity for insights into quality coffee. Beautiful style, beautiful images, well-selected content.Excellent opportunity for insights into quality coffee. Beautiful style, beautiful images, well-selected content. I like to see coffee associated with the contemporary, I like the cosmopolitan approach and beyond borders. I love Standart!”
“This issue got me back into physical books. The quality of the work in the issue is top notch too. It was wonderful to read the perspective of industry professionals and the efforts going on in the world with respect to coffee. I can't wait to read more about all that and different perspectives of home brewers, baristas and other aspects of coffee industry as well.”
“I love receiving this magazine. From the beautiful art, to the well-written articles, to the excellent sample roasts, every aspect of this magazine is a joy to receive. My only regret is I didn't start getting these sooner!”
