“I did this class with my husband and it was really fun. We made three things plus injeera and then sat to eat the meal in the restaurant. The food was delicious and the teacher explained how we could recreate the meals at home. I will definitely be cooking these dishes again.”
“Nazareth was an excellent teacher, very friendly and provided clear instructions and informative insights into the food. We were taught how to make injera and three vegetarian dishes, which were all delicious!
We were in a group of 6 which was a great size for the session.
Would highly recommend!”
“Tutoring at its best!!!! Loved loved the cooking experience great authentic cooking. Ideal for all levels of cooking abilities. Thanks so much for a wonderful time ❤️”
“The class was really fun! The teacher explained the dishes in a lot of detail, including each of the spices we were using. She was also very friendly and happy to answer our many questions :)
Most importantly, the food was delicious and after attending the class we feel confident we could recreate it at home.”
“Nazareth was an amazing teacher and we learned a lot! The food we made was delicious and it was a really fun and supportive atmosphere. Would definitely recommend.”
“It was great fun. Nazareth was lovely and very kind to my children (14 and 12) who were on the course. We learnt a great deal and made some delicious food in a safe and friendly environment. Thank you!”
“This is an excellent class for anyone who loves Ethiopian cuisine. The class was well structured giving the perfect home cook vibe. Our teacher explained the importance and sources of all the ingredients and then got everyone involved in the lesson. The instructions provided were clear and easy to understand. Making the injera was a really fun experience as well and the teacher gave us tips & tricks to improve the dishes.
We enjoyed our meal afterwards and it gave the perfect comforting vibe I've come to associate with Ethiopian food. Would highly recommend it.”
