“The cooking class was fantastic! The teacher was very friendly and explained everything clearly. I really enjoyed learning new techniques and the dishes turned out delicious. Highly recommended!”
“It was a pleasure to learn from Hideo, who is really lovely and knowledge man! I came to learn also about the tonkotsu broth and its preparation, however the class focused only on the noodles. The broth recipe and a guide was given to us in the notes, but I would welcome a hands on experience on the day:)”
“We really enjoyed our Ramen Noodle class with Mr Dekura (published author, teacher & food consultant). He explained the noodle making process so well & gave us notes to take away. The kitchen was very well equipped & the eating area was laid out in typical Japanese style & was tastefully decorated. This class would make an excellent gift for a friend or for a group outing. We thoroughly recommend.”
“Highly recommend this class! It was so much fun for me and my partner to do. The teacher was a very friendly and talented man. I’ll be looking into more of his classes in the future.”
“I really enjoyed this class and the tasty product at the end. I learnt a lot about how ramen is traditionally made. Our teacher was very knowledgeable and I enjoyed listening to his interesting life stories.”
