“This is an amazing class for anyone who wants to pick up on new cooking skills and taste some incredible food. Chef Eddie was a great teacher and had great hands on approach to help guide everyone throughout the process. He was very encouraging, knowledgeable, and welcoming. He also taught us a lot about different soy sauces and how each method of making soy sauce brings different complexities to their flavor profiles! And after putting what we learned to practice, the best reward at the end was being able to eat our dumplings along with two other delicious courses prepared by Chef Eddie! 10/10 experience”
“Eddie was friendly, knowledgeable, and a great host! I can't wait to make my own dumplings at home and for friends and family. I'll definitely look to take another class with him in the future.”
“Eddie was the perfect host for this evening. A true chef, Eddie guided us through the experience, making sure we were learning at our own pace yet never falling behind. At the end we ate the dumplings communally to sample the variations we all introduced in the process.
The dumplings are followed by two more courses to round out the meal and provide more context to the cultural.meaning behind tonight's foods.
A top notch experience, worth every penny.”
“Awesome class! I would jot define myself as a cook, but Chef Eddie was so friendly and offered feedback in such a kind manner! Loved this class and looking forward to taking another class with him in the future!”
