Bread Making with Richard Bertinet Reviews

4.9 Rating 169 Reviews

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What was your primary motivation for purchasing this course? Pursue a hobby

“I like that Richard breaks down the steps and shows you just how the dough should look!”

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Posted 1 year ago

What was your primary motivation for purchasing this course? Learn a new skill

“I have been making bread for a number of years but the technique Richard shows has made my bread so much better. Also I made the mince pies for family and now this is my go to recipe for every Christmas. Brilliant teacher.”

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Posted 1 year ago

“Richard works through both verbally and visually the skill he is working on for student success”

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Posted 1 year ago

What was your primary motivation for purchasing this course? Pursue a hobby

“Easy to follow, interesting and some great tips throughout. Richard has a great presentation style and puts you at ease.”

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Posted 1 year ago

What was your primary motivation for purchasing this course? Pursue a hobby

“Good filming showing things clearly, comprehensive notes.”

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Posted 1 year ago

What was your primary motivation for purchasing this course? Pursue a hobby

“Love the no frills, get right down to business approach.... And Monsieur Bertinet's fabulous French accent of course !”

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Posted 1 year ago

What was your primary motivation for purchasing this course? Received it as a gift

“So easy to follow and it makes you feel that you have mastered it, until you try, then you realise what a master Richard is. Richard is so inspirational , I am going to start again, very slowly.”

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Posted 1 year ago

What was your primary motivation for purchasing this course? Received it as a gift

“I find having the combination of the videos and course notes very helpful.”

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Posted 1 year ago