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AUS-ION™ 30cm/4L Dual-Handle Wok Reviews

5 Rating 69 Reviews
This is my fourth Solidteknics piece of cookware and exactly what I needed for my induction cooktop Base has just the right amount of flatness to fit the stove while curved edges allow heat to spread over the whole surface Very happy to be able to make quick and tasty stir frys on induction as well as deep frying The TSS utensil is a handy tool to use with it also
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Posted 2 years ago
I love that these are not throw away products Great investment
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Posted 2 years ago
I have had this wok for over 4 years and love it I have an induction stove and this works perfectly The handles never get hot and I can use it on high I soak with hot water for less than 5 minutes a quick scrub with a steel scourer dry well add a little peanut oil and done My stirfry dinner is still hot and the wok is clean love it
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Posted 2 years ago
Great wok Ive been surprised how durable the seasoning has been after a few uses soy based sauces havent been an issue and gets a nice char on your noodles
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Posted 2 years ago
We bought the 30cm4L Wok as a first step into the world of induction cooking on our new portable induction cooktop I cant fault the wok it cooks exactly as desired after getting used to the settings on our new cooktop We do a lot of stirfrys and the high heat capacity of the wrought iron is ideal for this I highly recommend viewing of all the helpful videos and notes on cooking seasoning and cleaning that are on the Solid Teknics website as well as reading up on how others use their wrought iron pans This has been a new experience for us but we are now on our way to adding to our collection and induction cooking our way into the future
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Posted 2 years ago
i am so happy to be able to cook with healthy pans heavy metals are a huge concern to me and seem hard to avoid in todays toxic world solidteknics pans are light strong and versatile when i win lotto i am going to purchase one of everything
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Posted 2 years ago
This is the 6th product i have bought and it did not disappoint at all Brilliant for using as a wok but equally as good for cooking meat sauce for spaghetti or anything that requires a bit of depth to the panCleaning is a breeze A bit of water a swish with a cloth and dry it dab of oil occasionally and it is ready to go for next time
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Posted 2 years ago
i am so happy to be able to cook with healthy pans. heavy metals are a huge concern to me, and seem hard to avoid in todays toxic world. solidteknics pans are light, strong, and versatile. when i win lotto i am going to purchase one of everything
1 Helpful Report
Posted 2 years ago