“Booked a Fudge Making experience in Canterbury as a fun date day for two. We were met by Natasha and introduced to Mikey and talked through the history of fudge, the company and ingredients as we sampled most of the fudge varieties in the shop. The experience was good fun with a great running commentary of encouragement and banter as the workshop progressed. We made a chocolate brownie fudge, sampled along the way and left on a sugary high with a very generous 8 slices of fudge between us and a drinking fudge sample which we enjoyed later that evening. Really enjoyed the workshop enhanced by the wonderful Natasha & Micky, would highly recommend and will return soon as Canterbury is our nearest store. P.S Hope to tune into the Podcast soon! :)”
“OMG! The best fudge i’ve ever tasted!! Staff were absolutely lovely and let us try a few flavours before picking. We watched birthday cake fudge be made and was kindly allowed to try some warm, it was so good we bought some😍Honestly the best fudge i’ve eaten!!! x”
“OMG! The best fudge i’ve ever tasted!! Staff were absolutely lovely and let us try a few flavours before picking. We watched birthday cake fudge be made and was kindly allowed to try some warm, it was so good we bought some😍Honestly the best fudge i’ve eaten!!! x”
“I started coming here from the age of 13 when I moved to Bath. 20 years later and it's still my favourite fudge and favourite fudge shop. You can't possibly leave without a smile on your face, not just because you've got some delicious fudge but because all the staff are just amazing! So many flavours to choose from and I love seeing the fresh fudge being made.”
“Every time I visit Edinburgh I make a point of buying my favorite fudge at the Fudge Kitchen. It is so creamy and rich - not grainy and crumbly like so many others. I recently developed an intolerance to dairy, and was thrilled that they have options I can eat!!! They even made my very favorite - dark chocolate sea salt, and I bought a few slabs to bring home to Texas to enjoy it for some time to come. The staff has always been welcoming and informative - I love watching the fudge making process and enjoy the ongoing commentary. I will be back!!”
