Roasted Medium (Joe Parker) Hatch Green Chile 5lbs / Peeled Reviews

4.8 Rating 260 Reviews

About The Hatch Chile Store:

At The Hatch Chile Store, we have a tradition of excellence. Each year we provide fresh and flame-roasted Hatch Green Chile to thousands of customers the world over. Whether you're a displaced New Mexican, a Hatch Chile Aficionado, or a business who wants to provide your customers with the world's best Certified Hatch Chile, we have you covered!

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Phone:

575-635-4680

Email:

support@hatch-green-chile.com

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“The best thing I can say to review these chiles is that they are authentic. Authentic flavour, authentic heat levels, authentic New Mex chiles. If you want to experience again, or for the first time, what this variety of NuMex chiles are, then buy these without reservation. I really appreciate extra care and customer service by HCS in noting that this year's crop was running a little more on the mild side. These are real agricultural products and variation in growing season, rainfall, sun, as well as soils and geographic location grown will affect the mature pod. By noting the variation in this year's crop, HCS give customers the information needed to make the best product/varietal choice for their cooking. My favorite use is for my version of New Mexico Green Chile Stew, and because I use about a 2 or 3 - 1 ratio (pre-roasted weight) of chiles to pork, and the mass of chiles combines to increase the heat experienced by diners, I usually look for Joe E. Parker and Big Jim varieties. But the uses for these chiles is limited only by your imagination. They are especially good to stuff, as the pod can grow large. Highly recommend. Joe”

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Posted 7 years ago

“Delish! Sweet, smokey with a bit of heat. We put about a cup or so of chopped chili in our gently stired & cooked eggs. Usually add diced turkey sausage. Chili’s have a lot of vitamins too.”

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Posted 7 years ago

“Great flavor...”

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Posted 7 years ago

“They look so good, but I haven't tried them yet”

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Posted 7 years ago

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Posted 7 years ago

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Posted 7 years ago

“Used one pound to make chile rellanos and they were amazing”

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Posted 7 years ago

“Arrived frizen and ready to use”

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Posted 7 years ago