“Ah, The Whale! A very gentle sake, perfect for beginners who are looking to widen their tastes a bit. We generally serve it cold, which makes it pair well with most Japanese cuisine. A tiny bit flowery on the nose, with shades of fennel, apple and strawberry in the middle and a clean, crisp aftertaste.”
“When we want something a little special without breaking the bank, this bottle (which we always just call "The Whale" is nice. A little funky, a tiny (tiny!) bit earthy, and very drinkable.”
