Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,221 Reviews

84 %

of reviewers recommend Lo-Dough

Company Reviews

Product Reviews

4,283

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Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Lo-Dough 5 star review on 17th October 2022

Jane Briggs

Lo-Dough 4 star review on 3rd October 2022

Elizabeth Wood

Lo-Dough 5 star review on 28th September 2022

Donna Brain

Lo-Dough 5 star review on 18th August 2022

Jo Lovegrove

946

Anonymous

Anonymous // 01/01/2019

Sort by: Most Recent Most Recent Highest Rated Filter: None None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Very nice, tasty, can be used as several replacements would highly recommend the only downfall of it is the price a bit expensive”

Helpful Report

Posted 7 years ago

“Love lo-dough, will definitely be buying regularly, few of the recipes I want to try, done a quiche with one was stunning”

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Posted 7 years ago

“They taste absolutely aweful.”

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Posted 7 years ago

“Decent product, just ver over priced in my opinion”

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Posted 7 years ago

“I made a pizza with my first batch and it was delicious. I was surprised how good the texture and taste of the Lo-Dough was. The recipes provided all look great and the instructions and tips are very clear. The base of my pizza was a little soggy, but I’m looking forward to perfecting the technique!”

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Posted 7 years ago

“very versatile. lots of recipes to try. first time buyer and very impressed. made myself pizza. will be purchasing more”

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Posted 7 years ago

“Wow First time trying this and i am hooked I made pizza for me and the kids and it was amazing”

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Posted 7 years ago

“As they are in packs of 2 after using 1 for a quiche base it was nice but by the next day the other one was hard on one side so maybe individually wrapped would work better!”

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Posted 7 years ago

“Have recently had my first try of lo dough and I really like it. So far I have use it as a pizza base and as a wrap. It is so versatile and makes my diet much easier to cope with. Will definitely buy more”

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Posted 7 years ago

“I really wanted to like it as I love pizza and this was a good alternative but sorry it tasted awful and texture was like polystyrene.”

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Posted 7 years ago

“Loving using this for pizzas, quiche & quesadillas. Best thing ever!”

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Posted 7 years ago

“This is excellent stuff. So far have made pizza, toasties and eggy bread. Saves me so many carbs.”

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Posted 7 years ago

“I thought i'd try Lo Dough. It was ok but not very impressed with the product. What i was not prepared for was the barrage of unwanted advertising emails pestering me every day. When i tried to Unsubscribe and clicked on the link, it directed me to an unsafe website and my system would not engage with it. So it seemed i was stuck with them, till i labeled them as spam so at least now they go directly to my spam folder. I might have given the product another go if it was not relentless hassling, but i am now put off for life and want nothing more to do with it.”

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Posted 7 years ago

“Easy to buy & just as easy to use, the cook book is great for ideas as well,”

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Posted 7 years ago

“great item tastes lovely only thing is it expensive”

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Posted 7 years ago

“Excellent product, I am really pleased with the results of the couple of recipes zip have used. So far just pizza's which Lo Dough are brilliant for, endless topping g choices for a low carb diet. Also as a wrap for Chicken Fahjita. Next to try is a flan using Lo Dough as the 'pastry' case. All round thoroughly recommended.”

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Posted 7 years ago

“Good for pizzas certainly, but at £2.50 for a small piece, lo-dough is grossly overpriced”

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Posted 7 years ago

“Brilliant product, tastes great... just wish it wasn’t so expensive”

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Posted 7 years ago

“I really like the product! It does taste a bit like cardboard, but is a great base for wraps, pizzas etc with only 39 calories. Lots of recipe ideas to try as well, so it's pretty versatile. Shipping was reasonably quick for standard service. It's unfortunate that the product so horrifically expensive, meaning it doesn't get to be a staple. Perhaps if they managed to get into larger retailers? Will continue to use, sparingly...”

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Posted 7 years ago

“On slimming world and being able to have a low syn pizza is great! Tastes nice and also made a quiche which was scrummy. Hope to make more recipes soon .”

Helpful Report

Posted 7 years ago

Lo-Dough is rated 4.4 based on 9,221 reviews