Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,219 Reviews

84 %

of reviewers recommend Lo-Dough

4.4

Based on 9,219 reviews

Shipping & Delivery
Delivery Methods	Postal Service, Courier
Average Delivery Time	Within 5 Days
On-time Delivery	Greater than 93%
Accurate And Undamaged Orders	98%
Customer Service
Communication Channels	Email, Live Chat, Telephone
Queries Resolved In	Under An Hour
Customer Service	4.8 out of 5

Visit Website

Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Lo-Dough 5 star review on 17th October 2022

Jane Briggs

Lo-Dough 4 star review on 3rd October 2022

Elizabeth Wood

Lo-Dough 5 star review on 28th September 2022

Donna Brain

Lo-Dough 5 star review on 18th August 2022

Jo Lovegrove

946

Anonymous

Anonymous // 01/01/2019

Filter: Rated 1 None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Had a very bitter after taste. Tried to pan fry as suggested and it just became like a cracker. Did not feel like I was eating real food at all. Only got through 1/4 of it in the end. Great idea but taste and texture needs work.”

Helpful Report

Posted 6 years ago

“Tried low dough with high hopes and on first bite it tasted like cardboard. I was really disappointed. I had only bought the 2 pack to try it and after throwing away half of the first wrap I binned the rest of the packet. There may be ways to make this taste good if its baked into a pizza but I certainly wouldn't waste time eating it as a wrap”

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Posted 6 years ago

“my delivery come 3 packets short even though they sent replacement , had family over was disappointing as we needed more.”

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Posted 6 years ago

“Unfortunately the hype of this product did not live up to reality... really did not enjoy this and will not be buying again. Sorry!”

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Posted 6 years ago

“So disappointed in this product, no substance and very salty... I shall not be purchasing anymore”

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Posted 6 years ago

“Expensive paper”

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Posted 6 years ago

“In my opinion it is very over rated the fact that it is low calorie is great but it is way overpriced . To me it's just the same as having a ww wrap for the price I think il continue using the wraps as my hex b choice as I'm following slimming world plan and leave the lo dough alone”

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Posted 6 years ago

“An odd texture like a thin washing up sponge. I appreciate what it is trying to be but I'll just eat a small amount of real pizza dough next time.”

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Posted 6 years ago

“I used it as a pizza base and thought the texture was like polystyrene unfortunately.”

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Posted 6 years ago

“No taste at all. It also smelled awful.”

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Posted 6 years ago

“I'm afraid I didn't enjoy it... it didn't have any taste at all.”

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Posted 6 years ago

“Not happy with it at all,just tried one and the other one was binned ,very expensive and very dissapointed”

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Posted 6 years ago

“Well since I never received the package I can’t say. Very disappointed. Poor customer service.”

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Posted 6 years ago

“I didn’t enjoy the product, was a bit like eating tissue”

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Posted 6 years ago

“I was not impressed with the product. No real taste and polystyrene texture.”

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Posted 6 years ago

“I bought lo dough after seeing so many people on social media using it and saying how great and versatile it is. Unfortunately I cant say I agree. I didnt think it was worth the money for a start. I used it as a pizza base after seeing this as the most popular recipe. It was so thin it didnt hold. I tried the second lo dough as a wrap/burrito type meal but again it didnt hold. Sorry lo dough I wont be buying again. Just not worth the high price.”

Helpful Report

Posted 6 years ago

“we ordered the recipe book with lo-dough but only received the book please resend me the lo-dough thank you”

Helpful Report

Posted 6 years ago

“I was really disappointed in this product, I made a pie and a pizza. when making pies you need to have the contents in contact with the dough or it comes out like a brick - couldn't even cut it with a knife. I did contact the company for info on pie making and they didn't tell me this. The pizza I use the recipe and couldn't get it off the rack as was so soggy! Was so looking forward to trying this product and wanted it to be good!”

Helpful Report

Posted 6 years ago

“far too expensive for what it is and they are tiny.”

Helpful Report

Posted 6 years ago

“I was very disappointed with Lo-Dough. It was bland , came apart when taking it out the wrapper and felt like polystyrene. It was also very expensive. I won’t be buying again.”

Helpful Report

Posted 6 years ago

Lo-Dough is rated 4.4 based on 9,219 reviews