Hatch Chile Rellenos (12 ct) Reviews

4.7 Rating 545 Reviews

About The Hatch Chile Store:

At The Hatch Chile Store, we have a tradition of excellence. Each year we provide fresh and flame-roasted Hatch Green Chile to thousands of customers the world over. Whether you're a displaced New Mexican, a Hatch Chile Aficionado, or a business who wants to provide your customers with the world's best Certified Hatch Chile, we have you covered!

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Phone:

575-635-4680

Email:

support@hatch-green-chile.com

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1 Helpful Report

Posted 4 years ago

“We plan to always have some rellenos in the freezer and never run out!! Delicious!!!!”

1 Helpful Report

Posted 4 years ago

“These rellenos are a delight for sure. I put them in my freezer right away, then when the family was ready, I took out one per person, lined them up in a lightly oiled baking pan, and let them thaw. Then baked in a hot 350 oven for 15 minutes. Yum!”

1 Helpful Report

Posted 4 years ago

Hi, Gretchen! Thanks for sharing your experience with oven-baking the rellenos! There are so many ways to innovate the classic relleno and it is so awesome to hear all our customers' favorites. We will definitely pass along these baking instructions for our other relleno renovators! Best, The Hatch Chile Store

Posted 4 years ago

“So good, so easy to prepare, great to have a bunch in the freezer especially during a pandemic.”

1 Helpful Report

Posted 4 years ago

Hi, Terrie! We are so glad you enjoy our rellenos! We don't know about you, but the ease of frozen chile products has been one of the only things that has got us through isolation! We are glad you found something similar! Stay safe and healthy this New Year! The Hatch Chile Store

Posted 4 years ago

“I absolutely love the chile rellenos. It took me 2 tries to perfect them. As the instructions say, fry them for 7 to 9 minutes, turning them. They became crispy and fabulous. If they are soggy, you haven't cooked them long enough. I fried them on med hi heat, if it gets too hot, turn it down a bit. FABULOUS. I will definitely buy again!!”

1 Helpful Report

Posted 4 years ago

“Out of this world.”

1 Helpful Report

Posted 4 years ago

“I was confused about how to cook my frozen Chile replenish but once I followed directions from the great Hatch team my experience was great! I love the flavors of cheese and Chile and my husband and I often have a lunch of chicken tamales and Rellenos. It’s been particularly good during COVID when we as older people aren’t going out to eat often.”