Fresh Hatch Green Chile 5lbs / Mild Reviews

4.8 Rating 383 Reviews

About The Hatch Chile Store:

At The Hatch Chile Store, we have a tradition of excellence. Each year we provide fresh and flame-roasted Hatch Green Chile to thousands of customers the world over. Whether you're a displaced New Mexican, a Hatch Chile Aficionado, or a business who wants to provide your customers with the world's best Certified Hatch Chile, we have you covered!

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Phone:

575-267-2067

Email:

support@hatch-green-chile.com

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“We bought a combined 40 lbs of medium and hot and got 29 cups of roasted, peeled, and chopped chili this year. The peppers were meaty and have great flavor. We only lost eight peppers in shipping but just as pleased with our order this year as we were last year. Will definitely consider buying another 25 pound box mid to late season just to ensure we have enough for the year.”

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Posted 4 years ago

“Got my 25# box of Big Jims yesterday and they were all perfect, couldn't have asked for better. Going to finish roasting this morning.”

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Posted 4 years ago

“Received my first order of fresh peppers……10LBS of the most gorgeous and great smelling peppers EVER!!”

2 Helpful Report

Posted 4 years ago

“Did a pre-order and just got them delivered. All 10 pounds made it to Florida perfect and fresh. Thank you so much”

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Posted 4 years ago

“I grew up eating Hatch Green Chile. My parents were from Taos, N.M and raised us on the many cultural foods from N.M. . Roasting and peeling brought back great childhood memories. My Chile arrived in perfect condition. So fresh and full of flavor. I will be ordering another 10 lbs. Thank you Hatch Green Chile store”

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Posted 4 years ago

“Received my preordered 25 lbs of Big Jim/charger chiles. Never been more pleased. Good heat, very good heat, big meaty pods, a joy to have. Pre order and get the first of the year harvest. Not one had turned red and not a single one with stem rot, all shiny and fresh. Thank you hatch chile store. Great chiles great service.”

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Posted 4 years ago

“So delicious. Barely hot enough but the flavor added to salsa, etc. is unparalleled. I came across these by accident over 40 years ago. I'll never forget them. I bought a big burlap sack of them roasted. I put them in the freezer and enjoyed for quite some time.”

1 Helpful Report

Posted 4 years ago

“The best X-Hot green Chile. I don’t have any left from last season. Yummy. I’ll be back in the fall to order bb my Red X-hot!!”

1 Helpful Report

Posted 4 years ago