Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,219 Reviews

84 %

of reviewers recommend Lo-Dough

4.4

Based on 9,219 reviews

Shipping & Delivery
Delivery Methods	Postal Service, Courier
Average Delivery Time	Within 5 Days
On-time Delivery	Greater than 93%
Accurate And Undamaged Orders	98%
Customer Service
Communication Channels	Email, Live Chat, Telephone
Queries Resolved In	Under An Hour
Customer Service	4.8 out of 5

Visit Website

Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

Write Your review

Tell us how Lo-Dough made you happy

Minimum 10 characters

Would you like to add a photos or videos?

Strengthen your review by uploading photos & videos.

Drag files here or browse

(Supported files: jpg, png, mpeg, ogg, mp4 & webm)

What's your name?

Leave this blank if you'd like to publish your review anonymously.

(Optional)

What's your email?

We need your email address to verify that your review is genuine

Please note that we may share your email with the company to verify your order.

Lo-Dough 5 star review on 17th October 2022

Jane Briggs

Lo-Dough 4 star review on 3rd October 2022

Elizabeth Wood

Lo-Dough 5 star review on 28th September 2022

Donna Brain

Lo-Dough 5 star review on 18th August 2022

Jo Lovegrove

946

Anonymous

Anonymous // 01/01/2019

Filter: Rated 1 None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Sorry but tasted like cardboard. Tried frying it , making a wrap , pizza. Just was tasteless.”

Helpful Report

Posted 6 years ago

“Filthy stuff. Tastes like cardboard.”

Helpful Report

Posted 6 years ago

“Tasted like cardboard and very expensive”

Helpful Report

Posted 6 years ago

“Tasteless and like cardboard.”

Helpful Report

Posted 6 years ago

“I tried to use this as a wrap, pizza and even tried making tortilla chips with it as a last ditch attempt at making it edible. Unfortunately this is not very nice at all! It has no taste and the texture is awful!”

Helpful Report

Posted 6 years ago

“I didnt like the taste at all. Left a weird chemical / salty taste in my mouth. Would rather not eat pizza if this is the alternative.”

Helpful Report

Posted 6 years ago

“Expensive and tasteless”

Helpful Report

Posted 6 years ago

“Tried it as a crust in a quiche it was not nice”

Helpful Report

Posted 6 years ago

“I had high hopes for these but I was sorely disappointed. Made 2 pieces into pizza but they were absolutely disgusting. Went straight in the bin. Tastes like plastic and has a weird powdery texture. Really gutted because it was nothing like I'd expected. Will not be buying them again.”

Helpful Report

Posted 6 years ago

“Didn’t like not worth the money”

Helpful Report

Posted 6 years ago

“Did not receive it very disappointing 😕”

Helpful Report

Posted 6 years ago

Hi there, Sincere apologies for this as your order really should be with you by now. On occasion, Lo-Dough can go missing in the post, which is out of our control. It really upsets us when we work incredibly hard to make sure we get our products in the post when we say we will, only to be let down by the postage system. Please can you pop us an email to hello@lodough.co and we'll certainly get this resolved for you. Many thanks, Team Lo-Dough

Posted 6 years ago

“Awful taste, texture and smell”

Helpful Report

Posted 6 years ago

“Awful bland tasting foam pretending to be some kind of bread. Threw it away - what a waste of a fiver!”

Helpful Report

Posted 6 years ago

“Having been a keto dieter (on and off) for the past 15 years I would say I'm quite experienced with regard to low carb bread alternatives, so when I came across lo dough I had to give it a try. Well, what can I say, it is awful. The texture is all wrong and it tastes of nothing. I followed the cooking guidelines to the letter and it simply does not work (not for me). I have tried many low carb bread alternatives over the years and no one, in my opinion, has "cracked" it. My own recipe for low carb bread is far superior. No more lo dough for me. It is a pity as there is a huge market for a good low carb bread and I mean a proper loaf of bread. As for the price of lo dough it is simply way too expensive. Sorry lo dough but back to the drawing board.”

Helpful Report

Posted 6 years ago

“It has not arrived! I ordered two weeks ago, flagged it through the website and I had one reply from your team asking me to confirm my details. No further response at all! Slow delivery service, disappointing!”

Helpful Report

Posted 6 years ago

“Would love to have reviewed this product but after 10 days post notification of its dispatch it still has not arrived!”

Helpful Report

Posted 6 years ago

“Can only wish I had donated £5 to charity instead of wasting it on this product. It tasted disgusting and was like cardboard. Would not buy again.”

Helpful Report

Posted 6 years ago

“After seeing good reviews I thought I’d give this a try, and when I did I was very disappointed. Tasted like styrofoam with a similar texture used as a wrap. Tried as a pizza base too but just didn’t do the trick. As an alternative to bread I was willing to pay over the odds if it was a hit, but Sorry guys, won’t be buying this product again. Great idea but for me it doesn’t quite do it.”

Helpful Report

Posted 6 years ago

“Too expensive for the amount you get and it just taste like cardboard , i wont waste my money on buy it again”